Vanilla strawberry jam with big fruit

Vanilla strawberry jam with big fruit

Introduction:

"The strawberry season is coming to an end. At this time, strawberries are most suitable for jam. Choose small, ripe strawberries. Don't cut them up. Cook them whole. Add a vanilla pod or a few drops of vanilla essence to the seasoning. The flavor is rich, sweet and sour. You can also eat big, big strawberries. It's fun

Production steps:

Materials required:

Fresh strawberry: 600g

Vanilla pods: 1 root

Yellow rock sugar: 100g

Red granulated sugar: 100g

Maltose: 100g

Lemon: 1

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: several hours

Taste: sweet and sour