Mini fried dough sticks
Mini fried dough sticks
Introduction:
Production steps:
Materials required:
Flour: 1000g
Milk: 80ml
Water: 450 G
Salad oil: 60g
Butter: 20g
Eggs: 2
Salt: 26G
Baking powder: 12g
Baking soda: 4 g
matters needing attention:
Production difficulty: ordinary
Technology: deep fried
Production time: several hours
Taste: other
Mini fried dough sticks
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