Mixed cauliflower with red pepper
Introduction:
"I like to eat cauliflower these days. Today, I'll try to enrich the dishes with a little pepper. Cauliflower is tender, delicious and easy to digest. Cauliflower contains anti-oxidation and anti-cancer trace elements, long-term consumption can reduce the incidence of breast cancer, rectal cancer and gastric cancer
Production steps:
Step 1: stir fry cauliflower in water
Step 2: cool water over cool cauliflower.
Step 3: control the water content.
Step 4: salt cauliflower for a while
Step 5: add oil, pepper and scallion into the pot. Make a good onion oil.
Step 6: add chili and scallion to cauliflower
Step 7: add chili and scallion to cauliflower
Step 8: add onion oil and mix well
Materials required:
Cauliflower: 200g
Salt: right amount
Onion oil: right amount
Pepper: right amount
Note: cauliflower is smaller and tastes better.
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: slightly spicy
Mixed cauliflower with red pepper
Fried fresh squid with celery and garlic - Qin Cai Suan Miao Chao Xian You Yu
Stir fried duck blood with spicy sauce - La Chao Ya Xue
Stir fried meat with bean and sesame oil - Shuang Kou Dou Jiao Chao Rou Huo Ma You Diao Wei
Sausage and sweet potato soup - La Chang Tian Shu Nong Tang
Stewed soybean with salted pork head - Xian Zhu Tou Rou Dun Huang Dou
The perfect combination of bitter gourd and egg -- scrambled egg with bitter gourd - Ku Gua Yu Ji Dan De Wan Mei Jie He Ku Gua Chao Dan