Stewed chicken with potato and vermicelli
Introduction:
Production steps:
Materials required:
Potatoes: moderate
Vermicelli: right amount
Carrot: right amount
Chicken leg: moderate amount
Salt: right amount
Chicken essence: appropriate amount
Old style: moderate
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: half an hour
Taste: slightly spicy
Stewed chicken with potato and vermicelli
Shredded pork tripe with chili and garlic - Mi Jiao Suan Ban Du Si
Vegetable spring rolls ~ Bento - Shu Cai Chun Juan Bian Dang
Lamb chops on Valentine's Day - Qing Ren Jie Yang Pai
Green mustard, melon and corn salad - Qing Jie Tian Gua Yu Mi Sha La
Memories of university cafeteria - Da Xue Shi Tang De Hui Yi Liang Ban Mian Jin
Stewed spareribs with northeast sauerkraut - Dong Bei Suan Cai Dun Pai Gu Fu Jia Xin Chi Fa
Fried noodles with mushroom and tomato sauce - Xiang Gu Fan Qie Zha Jiang Mian
Braised chicken wings with mushrooms and chestnuts - Xiang Gu Ban Li Men Ji Chi
[birds and beasts] hand shredded eggplant with meat foam - Fei Qin Zou Shou Rou Mo Shou Si Qie Zi