Bear cake

Bear cake

Introduction:

"Baking is a bottomless pit. If you learn one thing, you will lose one mold and a lot of related raw materials. You can't stand the temptation, and then you come back with a lot of things. You like this bear mold best. As soon as you get it, you try a recipe. It's similar to Fernandez. The finished product is successful. It's very lovely. I'm a little reluctant to eat it. Ha ha, let's go first If you see enough, you can eliminate it

Production steps:

Materials required:

Low powder: 60g

Protein: 65 g

Soft granulated sugar: 35g

Butter: 65g

Chocolate: 1 small piece

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: half an hour

Taste: sweet