braised fish in soy sauce
braised fish in soy sauce
Introduction:
"Fish, I can't cook well all the time. My husband criticizes me every time. It's either fishy or tasteless, so I went to my mother to learn how to cook it. After that, it tastes good."
Production steps:
Materials required:
Crucian carp: one
Garlic sprouts: right amount
Dry pepper: right amount
Salt: right amount
Cooking wine: moderate
Chicken essence: appropriate amount
Spicy: moderate
Ginger: right amount
Oil: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: half an hour
Taste: medium spicy
braised fish in soy sauce
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