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Home > List > Others > Cooking

Red fruit tea

Time: 2022-02-03 22:03:32 Author: ChinaWiki.net

Red fruit tea

Introduction:

"Red fruit tea is learned from betaI. BetaI is called fried red fruit. Red fruit, that is hawthorn, North drop Hawthorn big drop, red drop, with the south drop is not the same. I remember when I was in my hometown, I used to dry hawthorn and drink it with boiling water, because the Hawthorn in my hometown is small and astringent. The most common way to eat is ice sugar gourd, fruit dandelion, hawthorn cake and hawthorn slice in winter. When I was a child, I often ate Hawthorn slices, small rolls, sour and sweet. I took a thin slice and slowly melted it in my mouth. I was not willing to chew it. I was afraid that it would be gone after eating. Xiaodi Hongguo is rich in nutrition. Hawthorn tablet contains a variety of vitamins, tartaric acid, citric acid, hawthorn acid, malic acid, etc., and also contains brass, lactone, sugar, protein, fat, calcium, phosphorus, iron and other minerals. The lipase can promote the digestion of fatty food. It can promote the secretion of gastric juice and increase the function of gastric enzymes. According to traditional Chinese medicine, hawthorn has the functions of eliminating accumulation and removing stagnation, astringent and stopping dysentery, promoting blood circulation and removing stasis. Indications: Food stagnation, chest diaphragm fullness, hernia and amenorrhea. Hawthorn contains terpenoids, brasses and other pharmaceutical ingredients, which has significant vasodilating and antihypertensive effects, and has the functions of enhancing myocardium, anti arrhythmia, regulating blood lipid and cholesterol content

Production steps:

Step 1: after the red fruit is washed, remove the pedicels and seeds at both ends. Operate carefully. Don't scratch.

Step 2: put the packed red fruit into a small pot, add water and rock sugar, the ratio of red fruit: water: rock sugar is 3:3:1.

Step 3: bring to a boil over high heat, reduce the heat, and slowly cook for about 90 minutes until the red fruit is sticky and the peel turns yellow.

Step 4: take it out, let it cool, put it into a glass bottle, take it as you like, and keep it for about 2 weeks.

Materials required:

Red fruit: moderate

Topaz rock candy: right amount

Honey: right amount

Note: online special tips note: pregnant women do not eat Hawthorn! Pregnant women early pregnancy reaction, like to choose sour fruit, but don't choose hawthorn, because Hawthorn has the effect of breaking blood stasis, can stimulate uterine contraction, may induce abortion! Postpartum administration can promote uterine recovery. Back to the amount of red fruit tea, the amount of why it is called black fruit tea? Because I think it's similar to the way of making pomelo tea and jujube tea before!

Production difficulty: ordinary

Process: boiling

Production time: several hours

Taste: sweet

Red fruit tea


Chinese Edition

 

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