Homemade fragrant coconut candy
Introduction:
"Some time ago, I really like to cook curry by myself, so I have a lot of coconut milk left at home. The shelf life of coconut milk is not very long, so we need to use it quickly. I saw homemade toffee on the website of gourmet world before, and I thought that coconut milk could be made into coconut sugar instead of cream. Fortunately, I succeeded, but it took longer to boil coconut milk than cream. Now I'd like to share my experience with you
Production steps:
Materials required:
Coconut milk: 200ml
White granulated sugar: 40g
Cream: 50g
Maltose: 40g
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: several hours
Taste: sweet
Homemade fragrant coconut candy
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