Chicken rolls with Wizard of Oz

Chicken rolls with Wizard of Oz

Introduction:

Production steps:

Step 1: remove the bone from the chicken leg, open it into a uniform sheet, and flatten it with a hammer

Step 2: spread salt and white wine on both sides of chicken leg, marinate for 10 minutes

Step 3: carrot, asparagus, blanch water, walnut 160 degrees roast for 10 minutes, chicken meat under the mat, the ingredients into it

Step 4: pan fry, 180 degrees roast for 30 minutes, 15 minutes, brush a layer of honey every 5 minutes, a total of three times

Step 5: cut the chicken leg, add vegetables and put it on the plate

Materials required:

Big chicken leg: 2

Asparagus: 100g

Carrot: 2

Cucumber: 1

Kuju: 1

Radish: right amount

Lettuce with red leaves: a little

Lettuce: a little

Note: roll the chicken leg tightly to avoid the chicken spreading.

Production difficulty: Advanced

Craft: Skills

Production time: several hours

Taste: salty and sweet