Panda Cookies

Panda Cookies

Introduction:

"The baby saw the panda in the book and always told him to make panda biscuits to share with his friends."

Production steps:

Step 1: soften the butter and mix with 125 grams of powdered sugar

Step 2: beat eggs into egg liquid. Add 3 / 5 egg liquid, salt and condensed milk into whipped butter and beat well

Step 3: add the flour and soda together with the beaten butter to neutralize

Step 4: divide the dough into two parts, add cocoa powder to one part, and continue to mix well. Refrigerate the dough for half an hour

Step 5: take out the dough, roll it flat, press out the shape with the mold, and use the egg liquid left as the adhesive

Step 6: Brush egg liquid on the surface, heat 180, heat 150, bake in the middle for 10 minutes

Materials required:

Eggs: 2

Soda powder: 15g

Cocoa powder: 20g

Condensed milk: 20ml

Powdered sugar: 150g

Salt free butter: 250g

Low gluten flour: 500g

Salt: 5g

Note: the dough with cocoa powder is slightly more than the white dough. I'll weigh 950g of the dough and add cocoa powder in 500g.

Production difficulty: simple

Process: Baking

Production time: 10 minutes

Taste: sweet