Fried bean cake

Fried bean cake

Introduction:

Ingredients: bean dregs, sugar, flour, glutinous rice flour, vegetable oil, bread bran. 1. After the bean dregs are cooled, add sugar, flour and glutinous rice flour, and stir them evenly. 2. Take appropriate amount of ingredients to make a circle, put them into bread bran, wrap them with a layer of bread bran and flatten them. 3. Put them into a oil pan with good oil, and fry them slowly over low heat. 4. Turn over on the way, fry the other side, fry both sides until golden yellow, and then take out the oil

Production steps:

Materials required:

Soybean milk residue: appropriate amount

Sugar: right amount

Flour: right amount

Glutinous rice flour: right amount

Bread bran: right amount

Vegetable oil: right amount

matters needing attention:

Production difficulty: simple

Technology: deep fried

Ten minutes: Making

Taste: sweet