Braised spareribs with potatoes
Introduction:
"Last weekend, there were guests at home, thinking about what to cook? Dad said, "I want to eat potatoes, and I also want to eat spareribs. So I made the following stewed spareribs with potatoes. It's the first time I made them. They taste good."
Production steps:
Materials required:
Potatoes: 500g
Ribs: 500g
Salt: 1 teaspoon
Soy sauce: 1 teaspoon
Sugar: a little
Five spice powder: a little
Ginger: right amount
Garlic: 2 pieces
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: 20 minutes
Taste: salty and fresh
0 Questions
Ask a Question
Your email address will not be published.