Homemade snack -- curry beef jerky

Homemade snack -- curry beef jerky

Introduction:

Production steps:

Step 1: wash the beef

Step 2: cut the beef into four pieces, add water to boil in the pot, put the beef into the boiling water until there is no blood in the beef.

Step 3: cut the beef vertically into small pieces

Step 4: pour in the chicken curry powder.

Step 5: stir well and marinate for 1 hour.

Step 6: spread tin foil on the baking tray, spread the cured beef piece by piece on the tin foil, preheat 160 ℃ in the oven, bake for about 1 hour, turn it over every 15 minutes, and roast until the beef jerky.

Step 7: finished product out of oven

Materials required:

Beef: 500g

Chicken curry powder: 1 Pack

Note: oven temperature according to their own adjustment, my oven temperature is on the high side.

Production difficulty: simple

Process: Baking

Production time: one hour

Taste: slightly spicy