Huoxue Yangyan soup -- white fungus red dates glutinous rice porridge

Huoxue Yangyan soup -- white fungus red dates glutinous rice porridge

Introduction:

"Unexpectedly, I saw a post and learned a beautiful porridge. I cooked it in a hurry. I felt better in a purple clay pot than in a clay pot, but it took me a long time. I cooked it all afternoon, but the result was very successful."

Production steps:

Step 1: soak Tremella with water, remove impurities, wash and tear into small pieces;

Step 2: wash the glutinous rice; mash the rock candy and set aside

Step 3: add appropriate amount of water into the purple sand pot, add glutinous rice to cook porridge, add Tremella slices, rock sugar and medlar when the porridge is mature, and then cook until the porridge is cooked.

Materials required:

Tremella: three or four

Red dates: 10

Glutinous rice: a handful

Rock sugar: right amount

Wolfberry: moderate

Note: how to buy: good quality Tremella - dry, white color, thick and full, round umbrella cover, diameter more than 3cm, no pedicle head, no impurities. Secondary quality Tremella - dry, white and slightly beige, whole, slightly thin meat, umbrella round, no pedicle head, no impurities. Poor quality Tremella - white or beige color, but not dry, thin meat, spots, pedicled head, impurities, flower shape is not correct

Production difficulty: Advanced

Process: boiling

Production time: several hours

Taste: sweet