Hawthorn in syrup
Hawthorn in syrup
Introduction:
"Hawthorn in sugar water is very simple but delicious. It's very appetizing when I'm tired of eating it in winter."
Production steps:
Materials required:
Hawthorn: moderate
Rock sugar: right amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: half an hour
Taste: sweet and sour
Hawthorn in syrup
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