Fried Pork Slices with Salted Pepper

Fried Pork Slices with Salted Pepper

Introduction:

Production steps:

Step 1: prepare materials

Step 2: wash garlic bolt and cut into sections, wash red pepper and cut into rings

Step 3: cut pork slices and ginger slices

Step 4: put a little oil in the pot, stir fry the pork, sprinkle some salt, and fry over low heat until the oil comes out

Step 5: add ginger slices, garlic bolt and red pepper ring and stir fry

Step 6: add a spoonful of soy sauce

Step 7: add proper amount of lobster sauce and stir well

Step 8: pour sesame oil and put it on a plate

Materials required:

Streaky pork: moderate

Garlic bolt: appropriate amount

Red pepper: right amount

Ginger: right amount

Salt: right amount

Douchi: right amount

Soy sauce: right amount

Sesame oil: appropriate amount

Note: 1, salt to the right amount, because later on the soy sauce and Douchi are salty! 2. Garlic stalk can be replaced by green garlic.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

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