Fried Pork Slices with Salted Pepper
Introduction:
Production steps:
Step 1: prepare materials
Step 2: wash garlic bolt and cut into sections, wash red pepper and cut into rings
Step 3: cut pork slices and ginger slices
Step 4: put a little oil in the pot, stir fry the pork, sprinkle some salt, and fry over low heat until the oil comes out
Step 5: add ginger slices, garlic bolt and red pepper ring and stir fry
Step 6: add a spoonful of soy sauce
Step 7: add proper amount of lobster sauce and stir well
Step 8: pour sesame oil and put it on a plate
Materials required:
Streaky pork: moderate
Garlic bolt: appropriate amount
Red pepper: right amount
Ginger: right amount
Salt: right amount
Douchi: right amount
Soy sauce: right amount
Sesame oil: appropriate amount
Note: 1, salt to the right amount, because later on the soy sauce and Douchi are salty! 2. Garlic stalk can be replaced by green garlic.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Fried Pork Slices with Salted Pepper
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