Mantou with Corn Flour
Mantou with Corn Flour
Introduction:
"The coarse grain steamed bread made by myself is very fragrant! Thanks for Jing Rushui and a smile, let me see the hot cabbage and corn steamed bread. I really want to do these two recently. Come on, steamed bread
Production steps:
Materials required:
Flour: 2 cups
Corn flour: 1 cup
Yeast powder: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 20 minutes
Taste: Original
Mantou with Corn Flour
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