Yogurt Cake
Yogurt Cake
Introduction:
"Yogurt cake has not only the thick texture of cheese cake, but also the refreshing taste that cheese cake does not have. You can choose yogurt cake for those who don't like milk flavor."
Production steps:
Materials required:
Original yogurt: 130g
Low powder: 50g
Corn flour: 10g
Sugar: 42g
Eggs: 3
matters needing attention:
Production difficulty: simple
Process: firing
Production time: half an hour
Taste: sweet
Yogurt Cake
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