Dongpo pork with dried plum vegetables
Dongpo pork with dried plum vegetables
Introduction:
"This dish is not very fat and greasy."
Production steps:
Materials required:
Pork: 800g
Selected dried plum vegetables: 100g
Garlic seed: 100g
Onion and ginger: right amount
Huadiao wine: 100ml
Baijiu: 20ml
Old style: 30ml
Rock sugar: right amount
MSG: right amount
Soy sauce: moderate
Meijixian: 30ml
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: several hours
Taste: salty and sweet
Dongpo pork with dried plum vegetables
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