Chinese method: Thousand Island pickled pork dumplings
Chinese method: Thousand Island pickled pork dumplings
Introduction:
"Thousand island sauce, this sauce is in the United States and Canada border a beautiful tourist destination - Thousand Island Lake and life. This kind of salad dressing is versatile and can be served with meat or vegetables. It's very delicious. "
Production steps:
Materials required:
High flour: 180g
Yeast: 3 G
Milk: 135g
Whole egg: 50g
Salt: 2G
Sugar: 15g
Thousand island sauce: right amount
Meat floss: moderate
Surface egg liquid: appropriate amount
Butter: 20g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: Original
Chinese method: Thousand Island pickled pork dumplings
-
7.Sauteed Sliced Lamb with Scallion
Sauteed Sliced Lamb with Scallion - Cong Bao Yang Rou
Time 2021-03-14 -
9.Simply supplement collagen -- braised chicken wings with kelp and soybean
Simply supplement collagen -- braised chicken wings with kelp and soybean - Jian Jian Dan Dan Jiu Neng Bu Chong Jiao Yuan Dan Bai Hai Dai Huang Dou Men Ji Chi
Time 2021-03-14 -
11.Stewed Beef Brisket with hot cabbage
Stewed Beef Brisket with hot cabbage - La Bai Cai Dun Niu Nan
Time 2021-03-14 -
12.Steamed sliced chicken with bean curd
Steamed sliced chicken with bean curd - Xi Qi Yang Yang Fu Ru Zheng Hua Ji
Time 2021-03-14