Stewed Beef Brisket with hot cabbage

Stewed Beef Brisket with hot cabbage

Introduction:

"Friends who like spicy cabbage must try this dish. It's highly recommended. Ha ha, it should belong to the dish that makes you shout for more food."

Production steps:

Materials required:

Beef Brisket: 600g

Hot cabbage: half a piece

Pickled peppers: how many

Pepper: a little

Fragrant leaves: two

Fennel: a little

Pepper: right amount

Scallion: right amount

Ginger: right amount

Garlic: right amount

Rock sugar: right amount

Salt: right amount

Chicken essence: appropriate amount

Sesame oil: appropriate amount

Cooking wine: moderate

Oyster sauce: right amount

Soy sauce: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: one hour

Taste: slightly spicy