Delicious sauce beef
Introduction:
"Sauced beef is a hard dish for dinner. If you eat a portion outside for at least 60 or 70 yuan, you can make delicious sauced beef at home as long as you master the method and ingredients, and save money. I checked the method of Yueshengzhai sauce beef on the Internet and found that the spices were ground into powder to make it taste better. It's a bit troublesome to grind the spices. I use thirteen spices directly. The beef with sauce tastes really good. "
Production steps:
Materials required:
Cattle tendon: 2500 g
Dry yellow sauce: 200g
Thirteen spices: 20g
Large material: 5 pieces
Scallion: 1
Ginger: 50g
Soy sauce: 60ml
Yellow rice wine: 40ml
White granulated sugar: 20g
Salt: 35g
matters needing attention:
Production difficulty: ordinary
Technology: Sauce
Production time: several hours
Taste: spiced
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