ChinaWiki
Search
  • Home
  • All
  • Travel
  • Singers
  • Hot
  • Movie
  • Music
  • Personage
  • ScenicSpot
  • Food
  • Provinces
  • Opera
  • WebSite
  • Insurance
  • Banks
  • Dynasty
  • Hotels
  • Idiom
  • Schools
  • Performers
Home > List > Others > Cooking

Soybean milk

Time: 2022-02-02 18:10:07 Author: ChinaWiki.net

Soybean milk

Introduction:

"Soybean is a treasure all over the body. It has a high nutritional value, no less than milk. For women, some health functions of soybean are even better than milk. Since I bought a soybean milk machine, I have never bought soybean milk outside. Every time I come home from work, I will prepare the materials for breakfast tomorrow. Today is no exception. We all know the nutritional value of soybean milk. I drink a cup of warm milk in the morning Warm soybean milk, that will be a very happy thing

Production steps:

Step 1: fill the measuring cup with soybeans.

Step 2: soak soybeans overnight.

Step 3: put the soybean milk machine into the water line

Step 4: drain the soaked soybeans

Step 5: put the soybeans into the soymilk machine, and pay attention to see if they exceed the water dividing line

Step 6: install the machine head, press the button of soybean milk and wet soybean milk to start

Step 7: filter the soybean milk several times, the taste is smooth

Step 8: put the white granulated sugar into the soybean milk while it is hot, and stir it. It's done

Step 9: it's really a happy thing for us office workers to drink a cup of warm soybean milk in the morning

Materials required:

Soybeans: 100g

White granulated sugar: 50g

Note: the final white sugar melt faster, soybean milk can not be replaced by brown sugar oh

Production difficulty: simple

Craft: Skills

Production time: 20 minutes

Taste: sweet

Soybean milk


Chinese Edition

 

Ask a Question
Question Summary (100 characters)
Details (2,000 characters)
Name Country Email
 
Reply
Details (2,000 characters)
Name Country Email
Captcha captcha
Related Articles
  • 1.Steamed buns with cowpea

    Steamed buns with cowpea - Jiang Dou Bao Zi

    Time 2021-03-14
  • 2.Creamy pastry

    Creamy pastry - Nai Xiang Xiao Su Bing

    Time 2021-03-14
  • 3.Braised Beef Brisket with onion

    Braised Beef Brisket with onion - Yang Cong Shao Niu Nan

    Time 2021-03-14
  • 4.Bean curd with sea rice

    Bean curd with sea rice - Hai Mi Dou Fu

    Time 2021-03-14
  • 5.Stir fried amaranth

    Stir fried amaranth - Xian Cai Xiao Chao

    Time 2021-03-14
  • 6.Bread with pork floss

    Bread with pork floss - Hua Yang Rou Song Mian Bao

    Time 2021-03-14
  • 7.Spicy moldy tofu

    Spicy moldy tofu - Xiang La Mei Dou Fu

    Time 2021-03-14
  • 8.Steamed spareribs with flour

    Steamed spareribs with flour - Fen Zheng Da Pai

    Time 2021-03-14
  • 9.Mashed potato Muffin

    Mashed potato Muffin - Shu Ni Ma Fen

    Time 2021-03-14
  • 10.Crispy biscuit with onion

    Crispy biscuit with onion - Cong Xiang Su Cui Bing Gan

    Time 2021-03-14
  • 11.Cranberry pastry

    Cranberry pastry - Man Yue Mei Nai Su

    Time 2021-03-14
  • 12.Steamed egg with prawn cereal

    Steamed egg with prawn cereal - Bei Ji Xia Mai Pian Zheng Dan

    Time 2021-03-14
Website directory
About
News
History
Culture
Laws
Others
LearningChineseMandarin
About Us Privacy
Copyright © 2019-2025 chinawiki.net All rights reserved. China, an ancient and beautiful oriental country.