Fried shrimp with Phoenix Tail
Fried shrimp with Phoenix Tail
Introduction:
Production steps:
Materials required:
Wonton skin: 30 pieces
Minced meat: 200g
Fresh shrimp: 30
Carrot: Half Root
Pleurotus eryngii: 100g
Leek: 100g
Scallion: right amount
Salt: right amount
Cooking wine: moderate
Edible oil: right amount
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: half an hour
Taste: salty and fresh
Fried shrimp with Phoenix Tail
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