Crispy Tofu with oyster sauce

Crispy Tofu with oyster sauce

Introduction:

Production steps:

Materials required:

Thin white tofu: Several

Edible oil: right amount

Oyster sauce: right amount

matters needing attention:

Production difficulty: simple

Technology: deep fried

Production time: 10 minutes

Taste: Maotai flavor

0 Questions

Ask a Question

Your email address will not be published.

captcha