Egg yolk pastry
Introduction:
Production steps:
Materials required:
Low gluten flour: 200
Butter: 110
Yolks: two
Milk powder: 20
Sugar: 60
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: sweet
Chinese PinYin : Dan Huang Xiao Su Bing
Egg yolk pastry
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