Honey cream cake
Introduction:
"The sweetness of milk fragrance is not warm, not hot and not publicized, but it is full of this flavor, lighting up the taste buds of the whole night..."
Production steps:
Materials required:
Low powder: 80g
Sugar: 40g
Honey: 40g
Eggs: 2
Light cream: 15g
Butter: 15g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: three quarters of an hour
Taste: sweet
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