[lemon black tea]
Introduction:
"Lemon black tea can help digestion, moisten skin and promote blood circulation. It is especially suitable for drinking after meals. When the weather is hot, it has the function of generating body fluid, relieving thirst and relieving summer heat."
Production steps:
Step 1: take a container to wash, wipe off the water, and put in the black tea bag
Step 2: after boiling water, flush into the container to soak the black tea bag
Step 3: soak for about 3 minutes, take out the tea bag and let it cool
Step 4: wash the rind of lemon and cut it into small triangle (or slice)
Step 5: add lemon to the black tea. If you like to drink ice, you can add ice after the black tea is cool, or add fresh and washed mint leaves to the lemon black tea
Materials required:
Black tea: two packs
Lemon: one
Boiled water: appropriate amount
Ice: moderate
Mint leaves: moderate
Note: A: if you like to drink ice, you can add ice after the black tea is cold, because I don't like to drink too cold black tea, and I don't like sweet black tea, so I don't add ice and honey to the finished product, mint leaf can be added or not, or honey can be added according to my personal preference. B: black tea needs to be cold but warm before adding lemon
Production difficulty: simple
Process: others
Production time: 10 minutes
Taste: Original
[lemon black tea]
Simple fresh tomato egg soup is not greasy - Jian Yi Qing Xin Ban De Xi Hong Shi Dan Tang Bu You Ni
Crispy pizza with pepperoni - Xi Ban Ya La Chang Cui Di Pi Sa
Orange peel and snow pear ice sugar water - Chen Pi Xue Li Bing Tang Shui Zheng Chu De Huan Jie Ke Sou De Ying Yang Shi Liao
Fried celery with bacon and chicken - Pei Gen Xiao Su Ji Chao Qin Cai
A charming Western health food in winter -- red wine stewed beef - Dong Tian Li Yi Dao Mi Ren De Xi Shi Yang Shen Cai Hong Jiu Hui Niu Rou