Spiced beef with black bean sauce

Spiced beef with black bean sauce

Introduction:

Production steps:

Materials required:

Beef: 800g

Star anise: 2 petals

Chinese prickly ash: 10

Tangerine peel: 1 piece

Fragrant leaves: 2 pieces

Coriander: half a piece

Garlic: 1 slice

Onion: 1 slice

Cooking wine: 10 ml

Oyster sauce: 10g

Soy sauce: 10 grams

Douchi sauce: 10g

matters needing attention:

Production difficulty: ordinary

Process: mixing

Production time: several hours

Taste: slightly spicy