DIY noodles in soy sauce soup

DIY noodles in soy sauce soup

Introduction:

"I didn't eat the sauce soup at noon, and I was left to eat in the evening. So I cooked some noodles with this sauce soup. I haven't eaten it like this before, but the noodles are delicious and tasty. "

Production steps:

Step 1: add water to the rest of the soup

Step 2: add proper amount of soy sauce

Step 3: prepare eggs, tofu and noodles

Step 4: cut the tofu into pieces and put it into the pot

Step 5: bring to a boil and skim the foam

Step 6: add dried fish

Step 7: add the cooked noodles

Step 8: add proper amount of Daxi beef powder for seasoning

Step 9: add dried Undaria pinnatifida

Step 10: turn off the fire and the noodles are ready

Materials required:

Noodles: 100g

Tofu: one piece

Egg: one

Dried fish: moderate

Dried Undaria pinnatifida: moderate

Daxi beef powder: right amount

Korean yellow sauce: right amount

Note: Undaria pinnatifida last put, put early, cooked for a long time on the paste is not delicious

Production difficulty: ordinary

Process: boiling

Production time: 20 minutes

Taste: salty and fresh