Stir fried pig skin

Stir fried pig skin

Introduction:

Production steps:

Materials required:

Pigskin: right amount

Color pepper: right amount

Scallion: right amount

Shredded ginger: right amount

Zanthoxylum bungeanum: right amount

Salt: right amount

MSG: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: half an hour

Taste: slightly spicy

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