Shrimp cake

Shrimp cake

Introduction:

"This dish is my original food."

Production steps:

Step 1: prepare materials

Step 2: combine flour, yeast and water to form a dough.

Step 3: knead the dough into thick strips

Step 4: cut small pieces about 3cm in length

Step 5: knead into a ball

Step 6: press into a large piece, and do the same for the other end

Step 7: cut another 1 cm piece

Step 8: press into small pieces

Step 9: put small pieces of shrimps in and fold them into dumplings

Step 10: knead again into a ball.

Step 11: repeat until the dough runs out

Step 12: place the shrimp balls on a large area

Step 13: spread another big picture

Step 14: pinch the edge of the large piece

Step 15: fill the basin with oil

Step 16: put in the shrimp cake and coat the surface with oil

Step 17: put into the oven for 10 minutes

Materials required:

Shrimp: right amount

Flour: right amount

Salt: right amount

Yeast: right amount

Note: add less salt

Production difficulty: ordinary

Process: Baking

Production time: half an hour

Taste: salty and fresh