Korean spine hotpot spine

Korean spine hotpot spine

Introduction:

"There's a good spine hot pot restaurant in Chengyang. I've eaten it several times, but it's not bad. I want to take my parents, but they are very thrifty. They don't think it's cheap to eat out, so I decided to try it myself, and it turned out to be very successful!"

Production steps:

Materials required:

Spine: 6

Potatoes: moderate

Carrot chips: right amount

Hot cabbage: right amount

Chrysanthemum: right amount

All kinds of Meatballs: right amount

Frozen tofu: right amount

Flammulina velutipes: right amount

Pleurotus ostreatus: right amount

Vermicelli: right amount

matters needing attention:

Production difficulty: unknown

Technology: stewing

Production time: half an hour

Taste: slightly spicy