Fried bacon with purple Huaishan peas

Fried bacon with purple Huaishan peas

Introduction:

"It's my first time to eat zihuai mountain. It's OK. It's delicious!"

Production steps:

Step 1: pour the peas into the frying pan and stir fry the bacon together!

Step 2: peel Huaishan.

Step 3: slice zihuai mountain.

Step 4: pour the sliced purple yam into the boiling water pot and scald it!

Step 5: pick up the hot purple Huaishan!

Step 6: pick and wash the peas!

Step 7: blanch the peas in a boiling water pan!

Step 8: scald the Dutch beans and put them in reserve!

Step 9: wash the bacon with hot water!

Step 10: cut the washed bacon well!

Step 11: hot oil pan, stir fry bacon!

Step 12: pour the peas into the frying pan and stir fry the bacon together!

Step 13: pour the zihuaishan slices into the frying pan and stir fry them together, then season them!

Step 14: colorful healthy delicacies are ready!

Materials required:

Bacon: 50g

Zihuaishan: 50g

Peas: 80g

Peanut oil: 3 tbsp

Table salt: 2G

Fish sauce: 1g

Note: before stir frying, boil zihuaishan and Dutch beans with boiling water!

Production difficulty: ordinary

Technology: stir fry

Production time: 20 minutes

Taste: light