Chocolate cupcake
Chocolate cupcake
Introduction:
"Bread is usually used for breakfast in our family. Cakes are often served as afternoon tea. After home or work, we can make a few friends and make a few cups of tea. In the afternoon, the warm sunshine shines in from the window. We can take out the small cakes made by ourselves and have a chat with our friends. It's a pleasure ~ ~"
Production steps:
Materials required:
Eggs: two
Low gluten powder: 50g
Cocoa powder: 20g
Chocolate chips: 27g
Milk: 30g
Corn oil: 25g
Lemon juice: a few drops
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: milk flavor
Chocolate cupcake
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