Stewed spareribs with radish

Stewed spareribs with radish

Introduction:

Production steps:

Step 1: wash the ribs and cut them into pieces.

Step 2: wash radish, peel and cut into pieces.

Step 3: wash the ribs with boiling water.

Step 4: put water, spareribs and cooking wine into the pot and simmer for half an hour.

Step 5: add radish and corn, simmer for half an hour, add salt and white pepper to taste.

Materials required:

Ribs: two

White radish: one

Corn kernels: right amount

Salt: right amount

Cooking wine: moderate

White pepper: right amount

Note: it's better to use corn cob, but I forgot to buy it...

Production difficulty: simple

Technology: stewing

Production time: one hour

Taste: salty and fresh