Meat with potatoes
Meat with potatoes
Introduction:
Ingredients: potatoes, pork, chili sauce. Seasoning: refined salt, sauce. Methods: 1. Peel potatoes and add salt to taste; 2. Mix pork skin crispy slices with salt. 3. Put the cut potatoes and pork on the plate. 4. Add chili sauce and sauce. 5. Put it in the steamer and steam for 30-50 minutes
Production steps:
Materials required:
Potatoes: moderate
Streaky pork: moderate
Chili sauce: right amount
Refined salt: right amount
Sauce: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: one hour
Taste: slightly spicy
Meat with potatoes
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