Stir fried Okra

Stir fried Okra

Introduction:

"The okra planted by other people on the roadside is coming to an end. I realized that I had eaten it only once this year, so I went to buy it and had a congee in the morning."

Production steps:

Step 1: get okra ready.

Step 2: remove the pedicels and horns of okra.

Step 3: wash the red pepper and take a small part.

Step 4: cut all the materials.

Step 5: saute shredded meat, add seasoning wine and delicious soy sauce.

Step 6: stir fry the red pepper pieces together.

Step 7: saute okra.

Step 8: add salt.

Step 9: add water and cook for a while.

Materials required:

Okra: right amount

Pork: moderate

Red pepper: a little

Oil: right amount

Salt: right amount

Cooking wine: moderate

Delicious soy sauce: right amount

Note: fried okra has a special fragrance, smooth, delicious.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy

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