Yudai noodles

Yudai noodles

Introduction:

Ingredients: 100g Yudai noodles, 200g bean sprouts and 1 egg. Seasoning: refined salt, edible oil, chopped pepper sauce, Li Jinji soy sauce, seasoning fresh, oil consumption, chicken essence, sesame oil. Methods: 1. Wash the bean sprouts, boil the noodles and fry the eggs. 2. Put oil in the pan and add bean sprouts. 3. Add the right amount of salt to fry. 4. Put the noodles, fried eggs, chili sauce and soy sauce into the pot. 5. Stir well. 6. Add the oil consumption, seasoning and chicken essence. 7. Take out the pot and pour in sesame oil

Production steps:

Materials required:

Yudai noodles: 100g

Bean sprouts: 200g

Egg: 1

Refined salt: right amount

Edible oil: right amount

Minced pepper sauce: right amount

Soy sauce: moderate

Seasoning: right amount

Fuel consumption: moderate

Chicken essence: appropriate amount

Sesame oil: appropriate amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy