Chestnut sweet scented osmanthus cake

Chestnut sweet scented osmanthus cake

Introduction:

"I had no time to eat the cooked chestnuts. When I was free last night and I was full, I slowly peeled them all out. I was lazy and didn't get the scissors. My nails hurt. Make the best use of everything. It's too hasty to make a cake in the morning. It's not perfect enough. It tastes sweet. There's something that's not good-looking but delicious. Here it is, ha ha. "

Production steps:

Materials required:

Cooked chestnuts: moderate

Glutinous rice flour: right amount

Sweet scented osmanthus candy: appropriate amount

Black raisins: moderate

Dried cherry: moderate

Salad oil: a little

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: half an hour

Taste: sweet