Salt and pepper duck rack
Introduction:
"It's a pity to eat the roast duck rack. It's a pity to throw it away. It's enough to make soup. What should I do? Stir fry a salt and pepper duck rack, only a few minutes, the leftovers immediately become a hot dish
Production steps:
Materials required:
Roast duck rack: a pair
Onion: right amount
Coriander: moderate
Salt and pepper: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
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