Stir-Fried Rice with Vegetables
Introduction:
"I'm busy tidying up the kitchen at noon. I'll make the whole fried rice. It's all vegetarian, ha ha."
Production steps:
Materials required:
Leftover rice: right amount
Broccoli: two small flowers
Carrot section: moderate amount
Scallion: right amount
Cooking wine: moderate
Salt: right amount
Oil: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Stir-Fried Rice with Vegetables
Fried eggs with lettuce and fungus - Wo Sun Mu Er Chao Ji Dan
Glutinous rice bar with bean dregs - Dou Zha Nuo Mi Ba
Fried razor clam with Broccoli - Xi Lan Hua Chao Cheng Zi Rou
Bread with rich taste - seaweed bread - Kou Gan Te Bie Feng Fu De Mian Bao Hai Tai Mian Bao
Fried shrimp with three elements - Xia Ren Chao San Su
[menu for gift] - jujube rice cake - Cai Pu Huan Li Zao Mi Gao
Stimulate your taste buds - Ci Ji Ni De Wei Lei La Rou Jiang