Minced mandarin fish
Minced mandarin fish
Introduction:
Production steps:
Materials required:
Mandarin fish: one
Pork: 250g
Garlic: right amount
Soak ginger: right amount
Pickled pepper: right amount
Sweet flour paste: appropriate amount
Cooking wine: moderate
Zanthoxylum bungeanum: right amount
Celery: moderate
Scallion: right amount
MSG: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: 10 minutes
Taste: slightly spicy
Minced mandarin fish
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