Shrimp and corn
Shrimp and corn
Introduction:
Production steps:
Step 1: prepare materials
Step 2: shell the shrimp
Step 3: dice
Step 4: blanch the peas
Step 5: stir fry peas and corn in hot oil pan
Step 6: pour in diced shrimps, stir fry, add a little salt
Step 7: pour in proper amount of water and starch
Step 8: collect the dry water, take the pot and put it on the plate
Materials required:
Fresh shrimp: right amount
Corn: moderate
Peas: moderate
Salt: right amount
Starch: appropriate amount
Note: 1, a little salt, not too salty. 2. If the shrimp has intestinal mud, it must go to the shrimp line. 3. The water lake powder is a little thinner, just the right amount, don't add too much.
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Shrimp and corn
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