Tuna noodle pizza

Tuna noodle pizza

Introduction:

"I made fried eggs with tuna and onion before, and my parents boasted that it tasted good. Today, when I made another dish, my little nephew was clamoring for fried noodles. At that time, an idea flashed through my head, and I wanted to make a Chinese pizza to coax the little guy. I didn't expect that this attempt was quite popular with my family... In the short time I washed the pot, the little guy had eaten most of the dishes. Fortunately, I took photos before I served them on the table. "

Production steps:

Step 1: material preparation: 1 can of tuna (180g) soaked in xiandewei natural spring water; 1 small bundle of noodles; half onion; 1 egg; 1 small segment of corn; 1 tomato; 1 red pepper

Step 2: put the flour line in the basin

Step 3: pour in boiling water, spread the noodles with chopsticks, soak for about 30 seconds, and take out the noodles

Step 4: take out the noodle line and spread it on the plate

Step 5: peel corn, beat eggs into egg liquid, dice onion, slice tomato and red pepper separately

Step 6: don't stick to the pan, add proper amount of cooking oil, heat the pan, put in the flour line, spread evenly as far as possible, and fry until the two sides of the golden yellow flour cake can be crushed with a shovel (that is, to eat crispy, you can put more oil in the process of frying)

Step 7: put the dough line into the plate

Step 8: add proper amount of cooking oil into the non stick pan, add red pepper first, and stir fry until the taste of pepper is good

Step 9: pour in egg liquid and stir fry in diced egg

Step 10: stir fry tuna, diced onion, tomato and corn in the pan. (the water in the tuna can needs to be poured out, and only the meat is put in) at this time, the fire can be appropriately increased, the tomato juice can be stir fried, and the appropriate amount of salt and monosodium glutamate can be added during the stir frying process.

Step 11: Sprinkle the prepared ingredients on the fried flour cake, and you can eat it on the table!

Materials required:

Tuna: 1 can (180g)

Surface line: 1 small bundle

Egg: 1

Tomato: 1

Onion: half

Corn: 1 segment

Red pepper: 1

Salt: right amount

MSG: right amount

Edible oil: right amount

Note: Although this Chinese style noodle line pizza doesn't sell as well as western style pizza, it has a good taste. Tuna meat absorbs tomato juice and looks more delicious. Crispy bread mixed with tuna meat has a different flavor. Simple ingredients, different cooking!

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: Original