Tomato pimple soup

Tomato pimple soup

Introduction:

"1. Tomato is rich in vitamin A and C, and its acidity is caused by citric acid and malic acid. Oral administration of tomato pectin can reduce the amount of cholesterol in serum and liver of rats fed with cholesterol. Tomato juice can reduce hypertension and excite smooth muscle. 2. Tomato is cool and sweet, it has the effect of clearing away heat and promoting body fluid, nourishing yin and cooling blood. It has a good therapeutic effect on fever and thirst, dry mouth, bleeding gums, stomach heat and bitter mouth, and rising deficiency fire. 3. Malic acid, citric acid and other organic acids can promote the secretion of gastric juice and the digestion of fat and protein. Increase the concentration of gastric acid, adjust gastrointestinal function, contribute to the recovery of gastrointestinal diseases. It contains fruit acid and cellulose, which can help digestion, moisten intestines and relieve constipation. 4. Vitamin C, rutin, lycopene and fruit acid can reduce blood cholesterol and prevent atherosclerosis and coronary heart disease. In addition, it contains a lot of potassium and alkaline minerals, which can promote the excretion of sodium salt in the blood. It has the effects of reducing blood pressure, diuresis and detumescence. It has a good adjuvant treatment effect on hypertension and kidney disease. Lower blood pressure often occurs in patients with gingival bleeding or subcutaneous bleeding, eating tomatoes can help improve symptoms

Production steps:

Step 1: wash the tomatoes and cut them into pieces

Step 2: beat the eggs into a bowl, add the flour and the right amount of salt, and stir to form lumps

Step 3: add oil into hot pot and stir fry diced garlic, then add tomato and stir fry

Step 4: stir fry the tomato juice and add proper amount of water to boil

Step 5: use chopsticks to stir the dough lumps into the boiling tomato water, and use chopsticks to open the big lumps to the size you think is appropriate

Step 6: wait until the pimples are floating on the surface of the soup

Materials required:

Flour: right amount

Tomatoes: right amount

Eggs: two

Scallion: right amount

Ginger: right amount

Garlic: right amount

Cooking wine: moderate

Note: do not add water when mixing flour, simply use eggs to stir flour, so as to keep the lumps soft, lumps can be according to their own needs, large lumps with chopsticks clip smaller, so that boil faster

Production difficulty: simple

Process: boiling

Production time: 20 minutes

Taste: sweet and sour