Soviet style moon cake with meat floss
Soviet style moon cake with meat floss
Introduction:
Production steps:
Materials required:
Water oil skin: Lard: 60g
Water: 40g
Medium gluten flour: 150g
Fine granulated sugar: 40g
Pastry: vegetable oil: 45 ml
Low gluten flour: 90g
Meat floss: moderate
Thousand island sauce: right amount
Surface decoration: egg yolk liquid: appropriate amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: several hours
Taste: sweet
Soviet style moon cake with meat floss
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