Soviet style moon cake with meat floss

Soviet style moon cake with meat floss

Introduction:

Production steps:

Materials required:

Water oil skin: Lard: 60g

Water: 40g

Medium gluten flour: 150g

Fine granulated sugar: 40g

Pastry: vegetable oil: 45 ml

Low gluten flour: 90g

Meat floss: moderate

Thousand island sauce: right amount

Surface decoration: egg yolk liquid: appropriate amount

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: several hours

Taste: sweet

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