Soviet style fresh meat moon cake
Soviet style fresh meat moon cake
Introduction:
"We've been making moon cakes recently. Let's make a Soviet style fresh meat moon cake first. It's so crisp that it's crumbling. "
Production steps:
Materials required:
Flour: 200g
Lard: 60g
Warm water: 100g
Fine granulated sugar: 10g
Salt: 10g
Pork puree: right amount
Soy sauce: moderate
Old style: moderate
Eggs: right amount
Pepper powder: right amount
Scallion: right amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: salty and fresh
Soviet style fresh meat moon cake
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