Good at learning: fried pork chop
Good at learning: fried pork chop
Introduction:
"It's really easy to learn, and it's fast to make. You can marinate the meat one day in advance. It doesn't take 20 minutes to get home from work. It's crispy and delicious. A meat dish can be served immediately."
Production steps:
Materials required:
Pork loin: moderate
Egg liquid: right amount
Bread bran: right amount
Small powder: appropriate amount
Tomato sauce: right amount
Salad dressing: right amount
Salt: right amount
Cooking wine: moderate
Black pepper: moderate
matters needing attention:
Production difficulty: simple
Technology: deep fried
Production time: 20 minutes
Taste: other
Good at learning: fried pork chop
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