Mellow toast --- smooth feeling, milk flavor

Mellow toast --- smooth feeling, milk flavor

Introduction:

"The taste of this mellow toast is good, almost the same as that of Hokkaido, and the recipe is almost the same. Although there's no butter, there's light cream. It's as soft and smooth as before. You can try it on the interesting cheese

Production steps:

Materials required:

Golden Elephant bread flour: 180g

Yeast powder: 4G

Milk: 80g

Protein: 30g

Fine granulated sugar: 40g

Salt: 3 G

Light cream: 80g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: milk flavor